Appendix 1. Glossary

Abstract

Agricultural biodiversity: A broad term that includes all components of biological diversity of relevance to food and agriculture, and all components of biological diversity that constitute the agricultural ecosystems, also named agro-ecosystems: the variety and variability of animals, plants and micro-organisms, at the genetic, species and ecosystem levels, which are necessary to sustain key functions of the agroecosystem, its structure and processes (CBD, 2000). Agrobiodiversity: see Agricu...

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DOIS: 10.1002/9780470110607.app1 10.1002/9780470987063.app1 10.1049/pbra016e_appendix1 10.1484/m.lmems-eb.4.000097 10.1002/9781119268567.app1 10.1002/9783527628124.app1 10.1002/9780470748213.app1 10.1002/0471494267.app1 10.1002/9783527633197.app1