Abstract

Freezing is an important step in the manufacturing process of ice-cream and sorbet, since the operating conditions have a strong influence on the micro-structure, and consequently on the sensorial attributes of the final product. This steep of freezing is carried out by a scraped [...]

Abstract

c-congestion period of an m/m/ ∞-queue is a period during which the number of customers in the system is continuously above level c. Interesting quantities related to a c-congestion period are, besides its duration Dc, the total area Ac above c, and the number of arrived customers [...]

Abstract

The purpose of this paper is to present a method to model earthing systems subjected to lightning strikes with a one-dimensional moment method. This paper was conducted because an accurate method to model earthing systems subjected to lightning strikes, was deemed necessary. To name [...]