Abstract

It is difficult to detect small foreign objects such as hair and soft plastics in dry foods. In our laboratory, an electrostatic separator of small foreign objects in dry foods was developed. The separator consists of a grounded inclined rotating drum, a cylindrical electrode fixed [...]

Abstract

The purpose of this research is to study the main communication policies carried out by various public institutions, in accordance with national and European food safety control systems, in order to manage the growing number and severity of food crises. To this end, the outbreak of [...]