Abstract

Levels of sixteen polycyclic aromatic hydrocarbons (PAHs) in 30 edible tissues of selected frequently-consumed fish and seafood collected from three coastal waters of Niger Delta, namely, Sime, Kporghor and Iko were investigated in 2014. Gas chromatographic analysis were employed [...]

Abstract

The upper Malwathu Oya is a seasonal river. The main livelihood of people living in the immediate vicinity of the river is paddy cultivation, and chronic kidney disease is reported among them. Farmers utilize different types of agricultural chemicals in their fields expecting bumper [...]